Entrepreneurship And The Business Of BBQ – A Trip To Sweet Bob’s BBQ

Whats good in the hood?
On this end, the Summer 2012 season is set to begin in just a few days, and with a change of seasons comes a change in approach, so as opposed to the usual installments and motivational posts, we are now back to doing what those of us bonafide entrepreneurs know is mandatory for real results, which is to walk our talk.

Today to begin the week, I decided to connect the dots with Big Bruce, a leader in the community as the owner and operator of Sweet Bob’s BBQ chain and what you see above is what you get, which is

another different perspective to consider.